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Two more recipes for your fiesta Who’s ready for another good ole drinking holiday? It’s time for Cinco de Mayo! Last week we shared a recipe for a main course, and today, we’re helping round out the menu with two delicious appetizers – one sweet and one salty. Add a little spice with the Carne Asada tacos [...]

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Cheer on the home team with beer dogs! First off, we wanted to thank everyone who made it out to our tasting events last night. We always have a great time. For those of you who missed it, we’ll be back on May 17, so go ahead and mark your calendars! Now, on to the [...]

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Enjoy the changing seasons with the March Beer of the Month – Le Mort Vivant If you haven’t already tried the latest release from Southern Star Brewery, you better hurry. The uniquely brewed and canned Le Mort Vivant was originally released as a seasonal offering over Thanksgiving weekend in 2011, but has stuck around all winter. [...]

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A crispy, crunchy and delicious lent-friendly recipe! Whether or not you are observing lent, we think we found something tempting enough to convince just about anyone to take a night off from red meat  – IPA Battered Fish!  We came across this recipe on “The Saucy Tomato” blog and with all the recent Endeavour excitement, [...]

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One Week to Chiliquest

Prep for the Big Event with Green Duck Chili If you caught our last post, you know that next Saturday is Galveston Island’s Chiliquest cook off. The big event will feature 80 teams serving up all kinds of delicious chili to warm up the island! We all know that the best chili contains beer, so it’s [...]

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The Cook off Returns to Galveston January 21st! If you’ve never made your way down to the island for Yaga’s Chiliquest, this is the year to do it. The third annual event is set to take place in Galveston’s Historic Strand District on Saturday, January 21 and will feature more than 80 chili cook-off teams [...]

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A spicy chili featuring pork, beef and Santo If you’re a football fan living in the south, there’s no doubt you’re looking forward to the next few days. Between a special Saturday Texans game and Monday’s BCS Championship showdown between LSU and Alabama, we’re looking at the perfect weekend for tailgating and we’ve found the [...]

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Hi there fellow Pint Jockeys! We hope you all had a nice, relaxing brew-filled holiday weekend! To celebrate our last seasonal post of the year, we’re highlighting our top pick for your New Year’s Eve get together – Indian Wells Brewing’s Lobotomy Bock! Ring in 2012 with only the purest brew. Lobotomy Bock is crafted in [...]

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A Beer-injected bird to go with your Southern Stuffing! Happy Foodie Friday! Before we get started, we’d like to thank everyone who made it out to one of our Pint Jockeys tasting events last night. We enjoyed getting to share some of the season’s  brews with you and hope you had  great time! Now, back [...]

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Welcome back to our Beer-lovers guide to Thanksgiving! This week, we will highlight one of the best parts of any Thanksgiving feast – the stuffing. We decided to go “southern home cooking” for this one and chose an Andouille Cornbread dressing, featuring our most favorite ingredient – Beer. For the beer component of this dish, [...]

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